15 min        Makes 4 servings

Ingredients

• 1 tsp ONE ORGANIC matcha
• 1/3 cup of butter
• 1/2 cup of popcorn kernel
• 2 tsp of sugar
• 1 tsp of salt

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Directions

1. Pop the kernels in your preferred method.
2. Combine the salt and sugar
3. Add in the sifted matcha and mix
4. Melt the butter then combine with dry ingredients
5. Drizzle the matcha mixture onto popcorn (to your liking)